Everythings better when it turns Cajun. This is a real easy recipe that tastes like a million bucks.
These spicy shrimp can really kick up your taste buds, and get the endorphins going. In case you didn't know, endorphins are released when we eat spicy, hot foods, they make us feel good and happy. It's one of the reasons we like eating spicy foods of all kinds.
Here are a couple of ideas to serve these Cajun Shrimp:
They can be served as an appetizer on a small plate, in a puddle of sauce.
You can serve them on skewers with a little sauce drizzled on them as an appetizer, called Shrimp Pops.
To vary this recipe, you could serve the blackened shrimp with a variety of sauces like the ones shown below. They're all available on this web-site, just "Click" on any one of them to go to that recipe.
The key is, learning to blacken shrimp opens up a whole bunch of great ideas for recipes using them. I know you'll love this my version of Cajun Style Shrimp, especially with the great flavor of my Butt Kickin' Blacken.